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The Sicilian-Tunisian CAPONATA!
Here is the recipe for Sicilian-Tunisian CAPONATA in homage to "Tati Frida," the Livornese woman (of blessed memory) from Felix Perez's group. INGREDIENTS For 8 people: • 2 large eggplants or...

The French Baguette
To make a good French baguette, you don't need many ingredients, but the secret to this recipe is a sticky, liquid dough, far from being a dough...

Maman ZL's Corsican cakes
These cakes are excellent with morning coffee, or with a hot mint tea! This recipe comes from a friend of my mother's, named Mrs...

Reduced sugar coconut bite
These little bites are perfect for any season, any holiday, and any day of the year. I made them for Passover eve, for those who are interested...

Healthy recipe from Ninja Food | Chicken with whole grain brown rice
Chicken with Brown Rice Total preparation, cooking, and resting time: 29 minutes Serves four: Ingredients: 4 chicken breasts One can...

Moufleta de la Mimouna!
After the Passover festivities, here comes Mimouna, and what do we eat at Mimouna? Moufletot! Ingredients: 1 kg of flour, one cube of yeast (...

Beef tongue in a roasted mushroom sauce
This recipe can be prepared even two to three days in advance and can also be made for Passover. Ingredients for 4 to 6 servings: 1 beef tongue...

Provencal lamb shoulder from Dan Netivot!
It is not permitted to eat lamb shoulder during the Passover Seder, but it is recommended to enjoy it during Chol Hamoed! This recipe was...

Bavarian cream for red fruit lovers
A sponge cake, a mousse, and love! Let's get started! Sponge cake recipe: 4 eggs, 125g flour, 125g sugar, half a packet...

Caramelized pineapple cake
This cake is perfect for an afternoon snack, and it's easy to make. Just mix all the ingredients together at once! Ingredients: 4 eggs, 2 cups of sugar, 1 packet...

Dafina with cardoons accompanied by Kloula!
This Shabbat Dafinah is one of my favorites because it's not too heavy to digest! Chard! Who doesn't love this green vegetable that...

The melt-in-your-mouth Purim cookies are incredibly delicious.
Ingredients: ▪︎240g flour ▪︎100g icing sugar ▪︎2 sachets of vanilla sugar ▪︎50g ground almonds ▪︎125g butter or margarine ▪︎1 egg ▪︎1 tbsp water if necessary...

