Recettes avec bœuf
The Israeli koubba…a delight!
Kouba is a Judeo-Iraqi dish very popular in Israel during the winter. The kubbeh are semolina dumplings filled with a delicious meat mixture and cooked in a soup...
Oven-baked Osoboku beef: a perfect recipe for Shabbat and holidays!
This Osoboku beef stew is perfect for cold winter days, for a festive meal, for Shabbat, holidays, or simply for a weekend...
Algerian Mahjouba with meat!
Algerian mahjouba with meat! Today, I'm sharing my recipe for mahjouba with minced meat, topped with a minced meat tomato sauce. A very...
Friday night's Kneidles!
This is the broth that Sephardim gently mock because it's an Ashkenazi dish, but many Sephardim prepare it for their children who love this meal made with...
The Osbane of the Passover Msoki (Evelyne Hania)
Ingredients: 1 kg finely chopped spinach, 10 cloves minced garlic, 1 large chopped onion, 1 bunch chopped dill, 1 bunch chopped fresh coriander, 1 bunch flat-leaf parsley...
Stuffed potatoes and eggplants (also for Passover)
This recipe, very popular in Israel, is good in summer; far from the heavy Shabbat meals like Dafinah, it can be eaten on Saturday at lunchtime with a nice salad...
Meatballs and peas for Passover (Louise Yoheved ZAL)
Ingredients: 1 kg minced meat (beef or lamb), 2 chopped onions, 1/2 bunch chopped parsley, pepper and salt, saffron, 2 tablespoons of marakof...
Recipe for Passover Taskia (Algerian, Louise Yoheved ZL)
The Passover Taskia is the quintessential dish; everyone looks forward to it at Passover because its flavor is so unique! Ingredients: 1 kg of chuck or shank...
Evelyne Hania's (Tunisian) Passover Msoki
Ingredients: 500g chuck or shank, 500g lamb, 2 large onions, 6 cloves of garlic, two fresh tomatoes, 1kg spinach, 5 turnips, half a cabbage, spices...
The Algerian Passover Dafinah (Louise Yoheved ZAL)
This recipe replaces the Shabbat-Passover dafinah that you eat all year round! It's very similar to Taskia's recipe for Seder night, but there are...
Assado confits with vegetables
This is the asado that every household in Israel is obligated to prepare at least once during the holidays, or even on Shabbat! Ingredients: 2 kilos of asado, roughly...
Meatballs in pepper sauce
Meatballs in pepper sauce. It's raining today, it's finally here, the first rain of the coming winter... On a day like this, I'm looking for warm and comforting dishes...