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Les biscuits fourrés et fondants

The filled and melt-in-your-mouth cookies

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These rich, buttery filled cookies are packed with your favorite jam. They're perfect for parties and birthdays. They're easy to make and...

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Entremet gourmand pour les débutants

A delicious dessert for beginners

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For this delicious dessert, follow this recipe and you can present these exceptional mini treats to your guests and children! The sponge cake: 60g egg yolks, 90g...

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Poisson à la marocaine !

Moroccan-style fish!

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This version of fish in a red sauce is perfect for Friday night. A combination of Moroccan fish and harima, the result is amazing. Ingredients: 6 pieces of...

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Les petits choux chocolat/café version rapide

Quick chocolate/coffee cream puffs

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Choux pastry is used in many desserts. Want to make perfect choux pastry every time? Follow this step-by-step recipe from Pastry Freak!.

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Cookies aux noisettes et chocolat

Hazelnut and chocolate cookies

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Ingredients: 75g raw hazelnuts, 160g butter, 160g brown sugar, 1 egg (approx. 50g), 250g flour, 3g baking powder, 160...

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Les feuilles de chou farci à la viande de Maman ZAL

Mama ZAL's Stuffed Cabbage Leaves with Meat

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Mammy ZAL's Stuffed Cabbage Leaves with Meat This recipe comes from my mother, and it's a dish she used to prepare for Friday night during Shabbat...

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Cheesecake au citron sans cuisson

No-bake lemon cheesecake

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This lemon cheesecake is fresh and light! Since it's no-bake, it's perfect for hot summer days. Citrus lovers… this cheesecake is for you!.

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Les croquettes fondantes aux pommes de terre et fromage roquefort

Melting potato and Roquefort cheese croquettes

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This recipe can be made with potatoes or flakes! (smooth mashed potatoes) INGREDIENTS 3 large potatoes (or two packets of flakes)...

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La recette parfaite du Cake Marbré

The perfect Marble Cake recipe

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This marble cake recipe is a Pastry Freak afternoon tea staple and is simply fantastic. Ingredients: 200g butter (or margarine), 225g icing sugar...

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Le gâteau Basque à la crème pâtissière au rhum

Basque cake with rum pastry cream

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Basque cake consists of a rum-flavored pastry cream encased in a shortcrust pastry delicately flavored with almond. Recipe by Pastry Freak. Ingredients: BASQUE CAKE BATTER...

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Dafinah algérienne aux épinards et pois chiche et coquela ( recette de ma Mere ZL)

Algerian Dafinah with spinach, chickpeas and coquela (my mother's recipe, may her memory be a blessing)

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This recipe comes from my mother, may her memory be a blessing. It's a Shabbat meal that's very popular in winter! Ingredients: 1 kg of fresh or frozen spinach, 1 onion...

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Le bouillon de couscous tunisien ( recette de Virginie)

Tunisian couscous broth (Virginie's recipe)

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This Tunisian couscous broth recipe comes from my sister's mother-in-law, Mireille Zarmon ZAL, who is also Israeli. Sauté half an onion in a little oil...

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