Ingredients :
200 grams of butter / or margarine with a soft butter flavor
4 tablespoons of sugar
1 vanilla sugar
1 yellow
Lemon zest
2.5 cups of flour
Preparation :
Knead with a mixer or by hand.
Create small snakes and bend them into crescent shapes.
Place in a baking tin lined with parchment paper and bake in a preheated oven at 170° until just lightly golden.
Cool and sprinkle with icing sugar
In pictures:
A cup corresponds to 250 ml when I mention "cup" in my recipes. Here are two tables that will help you with your conversions if you don't have a cup!
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