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Les crêpes : la recette qui se prépare sans batteur et en 10 minutes chrono !

Pancakes: the recipe that can be prepared without a mixer and in just 10 minutes!

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Pancakes are delicious! But they're even better when they're ready in 10 minutes! Ingredients: 500g sifted flour, 3 eggs, 3/4 of a packet...

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Roti de viande tendre aux topinambours et champignons

Tender roast meat with Jerusalem artichokes and mushrooms

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A dish worthy of a caterer, perfect for family celebrations or Shabbat! Ingredients for the Roast: One 1.5 kg piece of roast...

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Le gâteau au Crumbo préféré des enfants !

The Crumbo cake that kids love!

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I don't call this confectionery "Negro Head" because it offends me, but I'm using it just once so you can understand what kind of chocolate I'm talking about...

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Soupe de semoule marocaine à la coriandre

Moroccan semolina soup with coriander

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  This is one of the soups I've wanted to learn to make for many years; I really like semolina and everything that can be made with this ingredient...

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LES CANNELES de Mercotte !

Mercotte's CANNELLES!

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Prepare the day before. Preparation time: 10 minutes. Makes 16 canelés: 1/2 liter of fresh whole milk, 25g of butter, 2 whole eggs and 2 egg yolks, 1 vanilla bean...

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Recette de pain plat rapide et facile (sans levure)

Quick and easy flatbread recipe (without yeast)

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This flatbread recipe is quick, easy, and very delicious. This flatbread is made without yeast and requires only 3 ingredients for the dough. These flatbreads...

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Mini tarte citrons revisitées

Mini lemon tarts with a twist

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First, prepare a shortcrust pastry before adding the lemon cream. Cut out the pastry using an oval cutter larger than your mini cake mold. For the pastry...

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Les pains Maknouz

Maknouz breads

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These aren't pitot breads, but "Arab" breads, as our mothers called them. Ingredients: 1 kg of flour, 3 tablespoons of olive oil, 3 tablespoons of...

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Brioches torsadées à la crème d'amandes et noix de pecans

Twisted brioche buns with almond cream and pecans

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This recipe comes from Annaelle08, whom you can follow on her Instagram account: Ingredients: Brioche dough ▪︎500g flour ▪︎20g yeast ▪︎80g sugar ▪︎200g water...

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Lasagnes aux trois fromages à l'israélo-italienne  !

Three-cheese lasagna, Israeli-Italian style!

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If you're a fan of dairy-based recipes, you've probably missed Italian cheese lasagna! You'll likely be happy to discover that the preparation is...

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Le Ougat  Shmarim , gâteau préféré des israéliens !

The Ougat Shmarim, the favorite cake of Israelis!

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Ingredients: Brioche: 250g flour, 60g butter or butter-flavored margarine, 10cl milk, soy milk, or lukewarm water, 30...

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Bouillon de couscous aux légumes à la façon israélienne 

Israeli-style vegetable couscous broth 

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Ingredients for the recipe: One chopped onion, 2 diced tomatoes, two tablespoons of diluted tomato paste, a little water, 1/2 bag of ready-to-cook chickpeas...

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