This cake is very simple!
Ingredients for a cake serving 3 to 4 people:
125g of dark chocolate bar
125g of sugar
65g of margarine
4 eggs
2 tablespoons of cornstarch
1/4 cup of coffee
Preparation :
Melt the chocolate in a bain-marie or in the microwave and add the egg yolks one by one, then the coffee, sugar, cornflour, and very softened margarine to obtain a fluid mixture.
In another container, whisk the egg whites until stiff peaks form and gently fold in the first mixture.
Cooking time: 45 minutes
Thermostat: 6
A cup corresponds to 250 ml when I mention "cup" in my recipes. Here are two tables that will help you with your conversions if you don't have a cup!
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