An easy recipe that will add variety to your chicken dishes. This garlic and soy sauce chicken with honey and garlic features an amazing and juicy sauce, perfect for lovers of Asian cuisine and more. The recipe can be made with chicken shanks, wings, breasts, and other cuts.
Working time: 10 minutes
Total preparation time: 1 hour 30 minutes
4 guests
Ingredients :
2 kg of chicken pieces
3 tablespoons of olive oil
For the honey soy sauce:
5 tablespoons of honey
1/4 cup soy sauce (reduced sodium soy sauce is recommended)
3 crushed garlic cloves
1/2 teaspoon of grated ginger (optional but greatly improved)
Salt and pepper to taste
Instructions
In a medium bowl, thoroughly mix all the sauce ingredients.
Line an ovenproof dish with parchment paper and pour all the sauce over it.
Add the chicken and mix well so that the sauce coats all the pieces of chicken.
Cover with plastic wrap and refrigerate for at least one hour (overnight is possible and even beneficial).
Remove the cling film and cook the chicken in a preheated oven at 190 degrees Celsius for one hour. Add a drizzle of sesame oil.
Turn the chicken over and continue cooking.
Can be served with American-style potatoes. . See recipe HERE
A cup corresponds to 250 ml when I mention "cup" in my recipes. Here are two tables that will help you with your conversions if you don't have a cup!
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