Ingredients :
4 eggs
150g of caster sugar
50g of potato starch
200g dark chocolate bar
150g of butter or margarine
Dried fruit
Preparation :
Preheat the oven to 150°C. .
Beat the eggs and sugar, then add the cornflour, and then the melted chocolate with the margarine and dried fruit of your choice.
Cooking time: 20 minutes at 150°C
A cup corresponds to 250 ml when I mention "cup" in my recipes. Here are two tables that will help you with your conversions if you don't have a cup!
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