Pâtisserie rapide
Quick and delicious: Mascarpone shortbread cake
If you have a birthday, party, or get-together with friends, why not make this quick and delicious cake? You'll need to prepare a shortcrust pastry and...
Easy oat bread recipe
INGRÉDIENTS 1 tasse (90g) de flocons d’avoine 3 tasses (375 g) de farine tout usage / à pain 1/4 tasse (80 g) de sirop d’érable ou miel 1 + 1/3...
Mini oat and chocolate/coconut cakes with strawberry coulis
This 3-ingredient chocolate cake recipe is vegan, gluten-free, egg-free, dairy-free, and no-bake. This chocolate cake is low in sugar and...
Peach and raspberry pavlova
This is my favorite dessert; it's just a quick and easy little marvel! Ingredients: 6 egg whites, a pinch of salt, 330g granulated sugar, 1 tablespoon...
Brussels waffles! Yum yum!
Amid the fear of rocket fire from Gaza, the children aren't going to school for safety reasons, so we made Brussels waffles together! We...
Don't throw away your Hallot anymore: French toast!
We still have challah left over, and it is said that throwing away bread leads to poverty, but not only that, it is also wasteful and above all, an opportunity to...