
Featured Recipes
Lamb in a mushroom and herb sauce
This grand meal is perfect for a special occasion or for entertaining when you want to pretend you're not on a diet; this recipe is so delicious you'll want to lick the plate clean. Ingredients... Read more

Featured Recipes
Learn how to make matzah "crunch" chocolate in 41 seconds!
Chocolate, caramel, matzah – what could go wrong? This recipe from Israel21c is pure bliss! Ingredients: 3 1/2 pieces of matzah, 1 cup butter, 1 cup... Read more

Featured Recipes
Artichokes stuffed with meat and baked au gratin
This recipe is a change from "stuffed artichoke with meat and peas"; this time it's different, with less oil and delicious after being baked in the oven... Read more

Featured Recipes
Stuffed artichokes in a casserole dish (a great meal for Shabbat)
Stuffed Artichokes in a Casserole Ingredients for stuffed artichokes: 8 artichokes, 400g minced meat, 1 white onion, 2 red tomatoes, a handful of parsley, a handful of coriander, ... Read more

Featured Recipes
Assado confits with vegetables
This is the asado that every household in Israel is obligated to prepare at least once during the holidays, or even on Shabbat! Ingredients: 2 kilos of asado (approximately)... Read more

Featured Recipes
Zahata's wand
For the dough: Half a kilo of flour, one tablespoon of dried yeast, one tablespoon of salt, one tablespoon of sugar, one... Read more

Featured Recipes
Homemade baklava with pistachios
Homemade Baklava with Pistachios Recipe. Ingredients: 1 sheet of phyllo dough (450g) Puff Pastry: 125g melted butter 125ml oil Pistachio Baklava: 150g pistachios 1... Read more

Featured Recipes
Chocolate bars with tahini and muesli
These are the most delicious and easiest chocolate bars to make, with tahini and crunchy mueli. The ones you want with your coffee in the morning... Read more

Featured Recipes
Strawberry Bavarian cream (recipe also suitable for Passover)
A Bavarian cream is composed of a sponge cake and a strawberry Bavarian mousse topped with a strawberry confit. Sponge cake base: ▪︎4 eggs ▪︎125g sugar ▪︎125g cornstarch ▪︎1 ... Read more

Featured Recipes
Red fruit Bavarian cream, sponge cake and light mousse
Sponge cake, airy mousse, and red berries: an irresistible trio of indulgence. A Bavarian cream worthy of the finest pastry shops, with its melt-in-your-mouth homemade sponge cake and delicately flavored red berry mousse. Read more

Featured Recipes
Bavarian cream for red fruit lovers
A sponge cake, a mousse, and love! Let's get started! Sponge cake recipe: 4 eggs, 125g flour, 125g sugar, half a packet... Read more

Featured Recipes
Soft apple biscuit
Soft Apple Cake To ensure success with this recipe, carefully measure the ingredients and prepare them before you begin. Ingredients: Apples: 2 Lemon: ... Read more
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Here's the perfect method for making koubés without too much dough
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How to incorporate sufganiyot into your diet
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