Here's a very, very quick recipe!
You will need the following ingredients:
1 kg of chicken drumstick
4 tablespoons of soy sauce
4 tablespoons of honey
2 tablespoons of freshly grated ginger
2 tablespoons of chopped garlic
1/2 lemon juice
Salt, pepper
4 tablespoons of olive oil
Half a bunch of fresh coriander
Preparation :
Chop all the ingredients except the chicken, then cover the chicken drumsticks with this sauce, leave overnight in the refrigerator and cook the next day at 210 degrees in the oven for 35 minutes or more depending on your oven.
A cup corresponds to 250 ml when I mention "cup" in my recipes. Here are two tables that will help you with your conversions if you don't have a cup!
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