For a basic crispy crust.
In this recipe I use margarine with a buttery taste, but you can also use butter!
Ingredients :
200 grams of soft but not melted butter margarine
A quarter cup of sugar + a tablespoon
1 vanilla sugar
1 baking powder
Pinch of salt
1 egg
A quarter cup of oil
Half a glass of orange juice
Half a kilo of flour (pay attention to the texture. If it turns out to be too sticky, add a little more flour; it depends a lot on the dough).
Preparation :
In a mixer with the paddle attachment, start by mixing the margarine (or butter) and sugar, vanilla sugar, and slowly add the rest of the ingredients.
The dough should be soft, divided into 3 balls and refrigerated for about an hour, which will make it easier to work with when rolling it out with the Nutella.
For the joke:
Toasted and crushed, a glass of hazelnuts
Heat a little Nutella and add the hazelnuts, spread over the dough and roll up.
You can cook a whole roll or slice it before cooking (which is what I did) and bake it.
Bake in a preheated oven at 180 degrees until golden brown. Sprinkle with icing sugar!
A cup corresponds to 250 ml when I mention "cup" in my recipes. Here are two tables that will help you with your conversions if you don't have a cup!
Find all our recipes in just one click!
Yule Log Recipes Dessert recipes Birthday cake recipes Halavi cake recipes Breakfast cake recipes Cookie recipes Recipes for oriental cakes Quick recipes Pie recipes Cooking recipes
Rate this recipe
0 People Rated This Recipe
Average Rating
No comments yet.