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Recettes de dessert pour les fêtes

Pavlova aux pêches et aux framboises

Peach and raspberry pavlova

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For the pavlovas: 6 egg whites, a pinch of salt, 330g caster sugar, 1 heaped tablespoon of cornflour, ½ tablespoon of vinegar or...

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Les makrouds de mes parents

My parents' makrouds

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This website is a tribute to my mother, who left us far too soon, and to my father, who spoiled his grandchildren by lovingly preparing these delicious cakes that...

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Les petits gâteaux au chocolat coulant (vidéo)

Little cakes with a gooey chocolate sauce (video)

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This recipe will teach you how to make a chocolate lava cake. This dessert is perfect for Valentine's Day, birthdays, and holidays. This chocolate lava cake recipe...

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La Pavlova aux fruits rouges

Red Berry Pavlova

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This is my favorite dessert; it's just a quick and easy little marvel! Ingredients: 6 egg whites, a pinch of salt, 330g granulated sugar, 1 tablespoon...

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Les croquants de Maman ZL

Maman ZL's Crunchy Treats

4 of 5 20 Minutes

My mother, ZAL, taught me everything, including this recipe that pleases both adults and children with coffee, tea, or orange juice. Nothing beats...

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Soupe de poulet claire avec des vermicelles dorés

Clear chicken soup with golden vermicelli noodles

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Clear chicken soup with golden vermicelli. A comforting broth ideal for cold winter days, with vermicelli delicately browned in the oven to prevent them from becoming mushy.

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Les meilleurs donuts au monde !

The best donuts in the world!

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I hope you're ready to make the most delicious donuts you'll ever make. If so, you'll love the result. The secret to these donuts...

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Les astuces pour décorer vos beignets de Hanouca avec vos enfants ( Donuts et Sofganiot)

Tips for decorating your Hanukkah doughnuts with your children (Donuts and Sofganiot)

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Tips for decorating your Hanukkah doughnuts (Donuts and Sofganiot) Doughnuts are delicious, but their coating is even better. Here are some tips and ideas for making...

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La recette rapide des Makroudes pour les fêtes

A quick recipe for Makroudes for the holidays

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These North African semolina biscuits, filled with dates, flavored with vanilla and orange, fried and soaked in sugar syrup, are eagerly awaited for...

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Les cigares au miel de mes Parents

My parents' honey cigars

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My mother, ZAL, learned this recipe from her friend, Mrs. Cohen. She always told me, "Learn this recipe; the cigars are delicious." I didn't get around to it...

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Les grosses couronnes sucrées (Bretzel sucré)

Large sweet wreaths (Sweet pretzels)

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A soft and sticky paste with a vanilla and honey aroma, perfect for breaking the Yom Kippur fast with tea or coffee, but also for Rosh Hashanah...

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La confiture d'orange à l'ancienne de mes parents

My parents' old-fashioned orange marmalade

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This recipe from my parents brings back wonderful memories: Passover, Rosh Hashanah… Back then, it wasn't common to have sweets filling our cupboards like we do today, and this jam….

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