Dessert
Peach and raspberry pavlova
For the pavlovas: 6 egg whites, a pinch of salt, 330g caster sugar, 1 heaped tablespoon of cornflour, ½ tablespoon of vinegar or...
Sweet and salty caramel popcorn
Coated in a thin layer of crispy caramel, this popcorn offers an irresistible combination of sweet and salty flavors. After several attempts, I found that cooking caramelized popcorn with...
Melt-in-your-mouth white chocolate cookies
These intensely chocolatey cookies hide a generous center of melting white chocolate. An irresistible treat, crispy on the outside and deliciously soft on the inside! Ingredients: 2 cups all-purpose flour...
Mini chocolate mousse and raspberry surprises
These individual little treats consist of a soft sponge cake, a light chocolate mousse, a fruity insert, and a cocoa mirror glaze. A delightful gourmet surprise to discover...
Cyril Lignac's Brussels waffles
We're sharing Cyril Lignac's recipe with you: light waffles, fluffy inside and deliciously crispy outside. Ingredients: 250g flour, 1 sachet of baking powder...
Chocolate mousse and forest fruit dessert
This cake isn't difficult to make! I can confirm this because I made it myself, despite a very busy schedule. The recipe simply requires a little...
Little cakes with a gooey chocolate sauce (video)
This recipe will teach you how to make a chocolate lava cake. This dessert is perfect for Valentine's Day, birthdays, and holidays. This chocolate lava cake recipe...
Iced cake with shortbread cookies, whipped cream and chocolate cream
This recipe makes two cakes, one in a 30/10 or 25/35 loaf tin, or in a rectangular Pyrex dish. It's a summer cake, it...
Fairy Fingers with Cream
These cakes are shaped like a finger or a teardrop: they are served as is, or stacked one on top of the other and filled with cream, jam, or custard...
Gourmet Cappuccino Dessert
Here's a cappuccino dessert that's easy to make and will look great on your holiday table! However, this mousse can also be used for...
Red Berry Pavlova
This is my favorite dessert; it's just a quick and easy little marvel! Ingredients: 6 egg whites, a pinch of salt, 330g granulated sugar, 1 tablespoon...
The perfect cake with Ribat Halav (dulce de leche)
This dulce de leche cake is super soft and moist, the buttercream is rich with an added caramel flavor, with a hint of hazelnuts....