{"version":"1.0","provider_name":"Ugasheli","provider_url":"https:\/\/ougasheli.com\/en","author_name":"sabrina","author_url":"https:\/\/ougasheli.com\/en\/author\/ougsh_mad\/","title":"Biscuits fondants \u00e0 la noisettes pour Pessah - Ougash\u00e9li","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"klD12fvp2p\"><a href=\"https:\/\/ougasheli.com\/en\/recipe-items\/biscuits-a-la-noisettes-fondants-pour-pessah\/\">Melt-in-your-mouth hazelnut cookies for Passover<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/ougasheli.com\/en\/recipe-items\/biscuits-a-la-noisettes-fondants-pour-pessah\/embed\/#?secret=klD12fvp2p\" width=\"600\" height=\"338\" title=\"&#8220;Biscuits fondants \u00e0 la noisettes pour Pessah&#8221; &#8212; Ougash\u00e9li\" data-secret=\"klD12fvp2p\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/ougasheli.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/ougasheli.com\/wp-content\/uploads\/2023\/04\/20230407_161904-scaled.jpg","thumbnail_width":1915,"thumbnail_height":2560,"description":"Des petits biscuits \u00e0 la noisettes qui sont tellement fondants que je vous conseille de doubler la recette tellement vous allez les adorer ! \u2022200g de poudres d\u2019amandes \u2022100g de beurre ou de margarine \u202260g de sucre glace (je le fais moi m\u00eame avec du sucre dans mon mixeur) \u20221 sachet de sucre vanill\u00e9 \u202270g [&hellip;]"}