{"version":"1.0","provider_name":"Ugasheli","provider_url":"https:\/\/ougasheli.com\/en","author_name":"sabrina","author_url":"https:\/\/ougasheli.com\/en\/author\/ougsh_mad\/","title":"Bavarois pour les amoureux de fruits rouges - Ougash\u00e9li","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"gU8lhMB8yB\"><a href=\"https:\/\/ougasheli.com\/en\/recipe-items\/bavarois-pour-les-amoureux-de-fruits-rouges\/\">Bavarian cream for red fruit lovers<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/ougasheli.com\/en\/recipe-items\/bavarois-pour-les-amoureux-de-fruits-rouges\/embed\/#?secret=gU8lhMB8yB\" width=\"600\" height=\"338\" title=\"&#8220;Bavarois pour les amoureux de fruits rouges&#8221; &#8212; Ougash\u00e9li\" data-secret=\"gU8lhMB8yB\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/ougasheli.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/ougasheli.com\/wp-content\/uploads\/2020\/02\/20200207_165411-scaled.jpg","thumbnail_width":1244,"thumbnail_height":2560,"description":"Une g\u00e9noise, une mousse et de l&rsquo;amour ! C&rsquo;est partie ! Recette de la g\u00e9noise :\u00a0 4 oeufs 125 gr de farine 125 gr de sucre La moiti\u00e9 d\u2019une sachet de levure chimique Montez les oeufs en neige en ajoutant une pinc\u00e9e de sel. Des que le blanc est dure, ajouter le sucre. Puis attendre [&hellip;]"}